A few days ago I went down to Egg (pronounced kind of like "Ache"), a small neighborhood in Constance. It's really quaint and exactly how you'd picture a small German town. It's also right on the lake, so I got to walk along one of the beaches.
Here are some of my pictures from the brief trip:

mailbox

A bunch of the houses in this region of Germany have these huge rain shelters full of firewood.

Lake Constance as seen from Egg - Unfortunately, this is not one of the angles from which you can see the Alps.

more of Lake Constance
Although you can't see the Alps, you can see basically everything else! You can see the entire way across the lake into Switzerland!
Alright, since there seems to be an enormous amount of interest in my living quarters, below are photos of The Room. I swear I didn't clean before I took the photos; it's actually stayed that clean! (And if you don't believe that, how about "I only cleaned a little bit"?)

before shot
I took this my first night (March 3rd). This isn't the worst view (eg. you can't see the spiders!).

after shot
I did a fair amount of cleaning, buying and decorating.

view of my sink and a chair I sniped off the side of the road - It's actually pretty comfortable.

last shot - I'm sure you've seen enough photos of my room now.

Yesterday on our way to class it rained a little. The result: a full (180°) rainbow looks like it's arching out of the town. Ever ask yourself what's at the end of the rainbow? Now you know: Constance.
After class yesterday we went to the Rothaus Brewery in the Black Forest. It smelled gross everywhere. Even outdoors, which is actually quite the accomplishment. The first thing we did when we got there was watch this heinous movie that was supposedly about the "history of the brewery." Think Clockwork Orange style propaganda. "Rothaus is the best in the land!" It was really cheesy, too.
Then we toured the factory. It's was almost interesting, but you couldn't really hear the tour guide because of all of the machinery noise. Plus she was speaking German.

shot of the inner workings - They make thousands of bottles an hour. I forget the exact amount. I'm thinking 90,000 or 60,000.

This is me next to some huge copper things that I'm pretty sure are used in the fermenting process. (What else would they be used for?)
Overall, tho, I'd have to say I
LOVED the trip to the brewery. Want to know why? It was free! Everything. And at the end as a part of this free trip (kostenlose Reise), we got a huge meal with as much beer as we could drink! And the beer was all really good and chilled. Plus I got lots of bread rolls and sausage. Mmm! How much more German can you get? Beer, sausage and pretzels in the Black Forest?
Oh, and PS ANNALIESE - HOLY COW HAVE A GREAT TIME IN JAPAN! I wanna see photos and an email with stories from your trip!